Hotel zur Krone

An homage to Grande Cuisine

The Michelin star shines brightly over Hayna. It has been joined by many other awards for the Kronen-Restaurant. As a result, gourmet pilgrims from all over the world make their way to the village that is home to 800 souls in the Southern Palatinate to enjoy the ever-changing delights created by Chef de Cuisine Karl-Emil Kuntz. And the journey is never in vain. His craftsmanship is as impressive as the enormous variety of creations born of his imagination and served with astonishing precision.

Fresh local cuisine in the Pfälzer Stube

The cozy rustic charm is not the only pleasure of the Pfälzer Stube. Expectations created by the atmosphere are exceeded day after day by the kitchen staff under the direction of Karl-Emil Kuntz, particularly because the regional delights and their interpretation are close to his heart. Whether you are enjoying a menu for two, an important business meal or a pleasant evening with friends - you can expect to experience a culinary crowning glory at all times in our Pfälzer Stube.