Straußwirtschaft im Weingut Peter Stübinger

Our winery... as a family business that has been dedicated to viticulture for 3 generations, we are pleased to be able to offer you holiday flats, quality wines and sparkling wines that are particularly characterised by varietal purity, maturity, bouquet and, above all, wholesomeness. All the wines and sparkling wines have been carefully matured and bottled in our own cellar using the latest technology. Our friut brandys are distilled with the greatest care in our own distillery and stored for several years.

The Stübinger family run a vine tavern that is characterised by its originality and attention to detail. We offer our guests seasonal and regional dishes - all homemade according to traditional recipes.

On Mondays from mid-July to the end of October, you have the opportunity to taste a variety of wines at "Flamm und Wein". Wonderful accompaniments include tarte flambée, small dishes and a dish of the day. A traditional home-made dish, a real Palatinate meal, can be enjoyed on Saturdays and Sundays from mid-September to the end of October. The last weekend before the end of the season is traditionally celebrated with a butcher's buffet. You can find more information on our homepage. We look forward to your visit.